Physical Collection
Digital Collection
Database / E-Book
Feedback
Collection Recommendation
Satisfaction survey
Please take a moment to complete this survey below
Library's collection
Library's IT development
Cancel
LKP : Lotus Sakura Wok Buffet restaurant Heerenveen Netherland : period of 23 June 2006 until 17 June 2007
Author
Sutedja, Devy Puspita
Additional Author(s)
-
Publisher
Surabaya: Fakultas Ekonomi Jurusan Manajemen Perhotelan UK Petra, 2007
Language
English
ISBN
-
Series
Training Report
Subject(s)
RESTAURANTS MANAGEMENT
Notes
Appendix : p. iv - xxx
Abstract
-
Physical Dimension
Number of Page(s)
xxx, 16 p.
Dimension
30 cm.
Other Desc.
ill.
Summary / Review / Table of Content
No summary / review / table of content available!
Exemplar(s)
#
Accession No.
Call Number
Location
Status
1.
00825/10
L 647.94 Sut L/l
Library - 6th Floor
Available
Similar Collection
by author or subject
Analyzing the influence of store atmosphere to customer satisfaction at lotus sakura restaurant, Heerenveen Nederland
Analisa pengaruh percieved organizational support terhadap turnover intention dengan kepuasan kerja sebagai variabel mediator pada restoran X
Analisa pengaruh variabel harga, pelayanan, lokasi, jenis makanan terhadap penjualan restoran Sze Chuan
Analisa persepsi konsumen terhadap bauran pemasaran De' Brontos's coffee house Surabaya dan pengaruhnya terhadap minat beli konsumen
Customer satisfaction analysis based on marketing mix in buffet area of Osaka Restaurant Roosendaal, The Netherlands
Pengaruh kualitas layanan terhadap kepuasan pelanggan restoran Sari Utama Jember melalui metode servqual
Analisa pengaruh budaya organisasi terhadap moitivasi karyawan departemen F&B Restoran Tang Palace di hotel J. W Marriot Surabaya
Analyzing the influence of store atmosphere to customer satisfaction at lotus sakura restaurant, Heerenveen Nederland