Please take a moment to complete this survey below

Library's collection Library's IT development Cancel

Analisis pengaruh harga, kualitas makanan, kualitas layanan dan atmosfir restoran terhadap loyalitas pelanggan di restoran Sushi Tei Tunjungan Plaza

Author
  • Merrila, Neysa
Additional Author(s)
  • Natalia, Devi
Publisher
Surabaya: Fakultas Ekonomi Program Manajemen Perhotelan Program Studi Manajemen UK Petra, 2010
Language
Indonesian
ISBN
-
Series
Skripsi No. 33010073/MAN/2010
Subject(s)
  • CUSTOMER LOYALTY
  • RESTAURANTS MANAGEMENT
Notes
  • Appendix : p. 85 - 120
Bibliography : p. 81 - 84
Abstract
-
Physical Dimension
Number of Page(s)
xxx, 120 p.
Dimension
30 cm.
Other Desc.
ill.
Summary / Review / Table of Content
No summary / review / table of content available!
Exemplar(s)
# Accession No. Call Number Location Status
1.02140/10(T) 647.95068 Mer ALibrary - 8th FloorUnavailable : Removed

Similar Collection

by author or subject
Analisa pengendalian persediaan bahan baku dengan metode Economic Order Quantity (EOQ) pada Dream of Kahyangan Art Resto Surabaya
Pengaruh manfaat customer relationship management dan customer satisfaction terhadap customer loyalty pelanggan matahari department store
Pengaruh value perception terhadap consumer loyalty melalui community identification di Starbucks Surabaya
Analisis faktor faktor yang mempengaruhi loyalitas pelanggan Es Krim Zangrandi
The Apology strategies used by a budget hotel front officers in handling customer complaints
Analisa retail service quality terhadap customer loyalty dengan customer satisfaction sebagai variabel intervening pada supermarket Super Indo Merr Surabaya
Analisis pengaruh brand image terhadap loyalitas dengan kepuasan sebagai mediasi pada konsumen McDonald's
Pengaruh relationship marketing terhadap loyalitas pelanggan pada PT Karya Bersama