Physical Collection
Digital Collection
Database / E-Book
Feedback
Collection Recommendation
Satisfaction survey
Please take a moment to complete this survey below
Library's collection
Library's IT development
Cancel
LKP: Paradijs Oosterhout Japans en Chinees specialiteiten restaurant : period of July 1st, 2007 - until June 19th, 2008
Author
Delicia T, Eva
Additional Author(s)
Paulina Y., Tressye
Publisher
Surabaya: Fakultas Ekonomi Jurusan Manajemen Perhotelan UK Petra, 2008
Language
English
ISBN
-
Series
Training Report
Subject(s)
RESTAURANT MANAGEMENT
Notes
Appendix : p. 10 - 17
Abstract
-
Physical Dimension
Number of Page(s)
iii, 17 p.
Dimension
30 cm.
Other Desc.
ill.
Summary / Review / Table of Content
No summary / review / table of content available!
Exemplar(s)
#
Accession No.
Call Number
Location
Status
1.
00767/10
L 647.94 Del L/p
Library - 6th Floor
Available
Similar Collection
by author or subject
Analisa pengaruh product quality, service quality, price, situational factors, dan personal factors terhadap kepuasan pelanggan pada Restoran 'X' di Tunjungan Plaza Surabaya
Analyzing the food hygiene based on the haccp system in lucky city restaurant, Hoofddorp, the Netherlands
Analisa produktivitas karyawan yang memiliki kebiasaan merokok di F & B service resto nine Surabaya
Analisa penyebab terjadinya gap antara spesifikasi kualitas layanan dengan penyampaian layanan restoran X di plaza Tunjungan Surabaya
Pengaruh penilaian kinerja dan sistem imbalan (imbalan non finansial dan imbalan finansial) terhadap motivasi kerja karyawan tristar international restaurant di Surabaya
Improving the influence of relationship marketing concerning costumer loyalty in restaurant hotel Savelberg Voorburg
Analisa kesehatan, keselamatan, dan keamanan kerja: studi kasus pada Restoran Ikan Bakar Cianjur cabang Indragiri Surabaya
Pengaruh organization clarity, team spirit dan reward terhadap kinerja restoran hongkong noodle surabaya