Please take a moment to complete this survey below

Library's collection Library's IT development Cancel

The importance of marketing information system in developing strategic marketing of River Side Restaurant

Author
  • Suwandari, Inggrid
Additional Author(s)
  • Chynthia
Publisher
Surabaya: Fakultas Ekonomi Jurusan Manajemen Perhotelan UK Petra, 2005
Language
English
ISBN
-
Series
Tugas Akhir No. 02010220/HTL/2005
Subject(s)
  • RESTAURANT MANAGEMENT
  • RESTAURANTS-MARKETING
Notes
  • Appendix
Bibliography
Abstract
-
Physical Dimension
Number of Page(s)
x, 88 p.
Dimension
30 cm.
Other Desc.
ill.
Summary / Review / Table of Content
No summary / review / table of content available!
Exemplar(s)
# Accession No. Call Number Location Status
1.00890/06(T) - 647.950688 Suw I-Unavailable : Removed

Similar Collection

by author or subject
Improving intercutural communication in golden river restaurant in order to avoid misunderstanding
Analisa faktor-faktor yang mempengaruhi penurunan penjualan ditinjau berdasarkan penilaian konsumen pada restoran water front di Surabaya
Combining food and wine in Rasa Senang restaurant oisterwijk and kaatsheuvel
Analisa persepsi konsumen terhadap perlunya fasilitas smoking area di restoran di Surabaya
Factors influencing customers' tipping behaviour in restaurant in luzern
Perbedaan motivasi kerja karyawan operasional restoran bakmi gili di raya kertajaya dan villa bukit mas
Developing a better organization structure following by definite job description and job specification for all position in moy fa restaurant to increase customer satisfaction
Pengaruh atribut produk terhadap keputusan pembelian di De'excelso cafe Surabaya