Physical Collection
Digital Collection
Database / E-Book
Feedback
Collection Recommendation
Satisfaction survey
Please take a moment to complete this survey below
Library's collection
Library's IT development
Cancel
Analisa segmentasi konsumen restoran Korea di Surabaya
Author
Hendryani, Vera
Additional Author(s)
Agnes
Publisher
Surabaya: Fakultas Ekonomi Program Studi Manajemen Program Manajemen Perhotelan UK Petra, 2016
Language
Indonesian
ISBN
-
Series
Skripsi No. 33010566/MAN/2016
Subject(s)
RESTAURANTS-MANAGEMENT
RESTAURANTS-MARKETING MANAGEMENT
Notes
Appendix: p. 58-69
. Bibliography: p. 52-57.
Abstract
-
Physical Dimension
Number of Page(s)
xiii, 69 p.
Dimension
30 cm.
Other Desc.
-
Summary / Review / Table of Content
No summary / review / table of content available!
Exemplar(s)
#
Accession No.
Call Number
Location
Status
1.
00797/16
(T) MAN 33-0566
Library - 8th Floor
Unavailable : Removed
Similar Collection
by author or subject
Segmentasi konsumen depot makanan Indonesia di Surabaya
Analisa pengaruh customer experience terhadap minat beli konsumen di Sushi Tei restaurant Surabaya
Analisa pengaruh marketing mix (7p) terhadap keputusan pembelian di Folks! Coffe Shop and Tea House Surabaya
Analisa pengaruh kualitas makanan, kualitas layanan, dan mood terhadap pemberian tip di Duck King Restoran Galaxy Mall Surabaya
Analisis proses seleksi tenaga kerja di De Boliva Cafe Surabaya Town Square
Analisa pengaruh store atmosphere, kualitas produk, dan kualitas layanan terhadap keputusan pembelian di Caturra Espresso
Analisa perbedaan strees berdasarkan pada jenis kelamin dan usia di restoran formal di Surabaya
Harapan dan persepsi konsumen terhadap meal experience di restoran The Consulate di Surabaya