Physical Collection
Digital Collection
Database / E-Book
Feedback
Collection Recommendation
Satisfaction survey
Please take a moment to complete this survey below
Library's collection
Library's IT development
Cancel
LKP :Jiali International Restaurant : period February 5th 2007 - May 5th 2007
Author
Untoro, Felicia
Additional Author(s)
-
Publisher
Surabaya: Fakultas Ekonomi Jurusan Manajemen Perhotelan UK Petra, 2007
Language
English
ISBN
-
Series
Training Report
Subject(s)
RESTAURANT MANAGEMENT
Notes
Appendix
Abstract
-
Physical Dimension
Number of Page(s)
iii, 20 p.
Dimension
30 cm.
Other Desc.
ill.
Summary / Review / Table of Content
No summary / review / table of content available!
Exemplar(s)
#
Accession No.
Call Number
Location
Status
1.
00762/10
L 647.94 Unt L/j
Library - 6th Floor
Available
Similar Collection
by author or subject
D-Noodle
Analisa penerapan food safety pada produk Sashimi di Restoran Sushi Mori Surabaya
LKP: Calvados cafe and restaurant Surabaya
Analysis of profit and customer satisfaction about drinking arrangement in osaka roosendaal restaurant
Analisa pengaruh dimensi kualitas layanan terhadap behaviour intention dengan kepuasan konsumen sebagai variabel perantara pada konsumen di Restoran Wijaya Nirwana Bojonegoro
Analisa knowledge, skill, dan attitude karyawan service untuk meningkatkan standar pelayanan di Platinum Grill
Analisa pengaruh faktor kebudayaan, faktor sosial, faktor personal dan faktor psikologi terhadap perilaku pengunjung dalam keputusan pemberian tip di restoran table service plaza tunjungan IV Surabaya
Spandershoeve wine Analyzing the wine menu in spandershove family owned indonesian restaurant, Hilversum, netherlands