Physical Collection
Digital Collection
Database / E-Book
Feedback
Collection Recommendation
Satisfaction survey
Please take a moment to complete this survey below
Library's collection
Library's IT development
Cancel
Human resources management for the hospitality industry 2nd ed.
Author
Tanke, Mary L.
Additional Author(s)
-
Publisher
Albany, NY: Thomson Delmar-Learning, 2001
Language
English
ISBN
082737321x
Series
Subject(s)
HOSPITALITY INDUSTRY-MANAGEMENT
HOSPITALITY INDUSTRY-PERSONNEL MANAGEMENT
Notes
Bibliography. Index: p. 439 - 446
Abstract
-
Physical Dimension
Number of Page(s)
xv, 446 p.
Dimension
24 cm.
Other Desc.
ill.
Summary / Review / Table of Content
No summary / review / table of content available!
Exemplar(s)
#
Accession No.
Call Number
Location
Status
1.
03007/07
- 647.940683 Tan H
Library - 7th Floor
Available
Similar Collection
by author or subject
The globalization of tourism and hospitality
Quantity
How to run a great hotel
Introduction to the hospitality industry
Supervision in the hospitality industry
Internet marketing in hospitality
Hospitality information systems and e-commerce
Entrepreneurship and Small Business Management in the Hospitality Industry