Please take a moment to complete this survey below

Library's collection Library's IT development Cancel

Segmentasi konsumen depot makanan Indonesia di Surabaya

Author
  • Handriyani, Sheila
Additional Author(s)
  • Imanda, Olivia Vinka
Publisher
Surabaya: Fakultas Ekonomi Program Studi Manajemen Program Manajemen Perhotelan UK Petra, 2016
Language
Indonesian
ISBN
-
Series
Skripsi No. 33010614/MAN/2016
Subject(s)
  • RESTAURANTS-MANAGEMENT
  • RESTAURANTS-MARKETING MANAGEMENT
Notes
  • Appendix: p. 77-102
. Bibliography: p. 73-76.
Abstract
-
Physical Dimension
Number of Page(s)
xii, 102 p.
Dimension
30 cm.
Other Desc.
-
Summary / Review / Table of Content
No summary / review / table of content available!
Exemplar(s)
# Accession No. Call Number Location Status
1.03421/16(T) MAN 33-0614Library - 8th FloorUnavailable : Removed

Similar Collection

by author or subject
Kepuasan experiental marketing terhadap minat beli ulang di Gyu Kaku Galaxy Mall
Analisa perbedaan perilaku organizational citizenship behavior (OCB) berdasarkan jenis kelamin dan usia karyawan restoran di Surabaya
Analisa pengaruh kualitas makanan dan persepsi harga terhadap kepuasan konsumen D'cost Surabaya
Analisa pengaruh kualitas produk dan kualitas layanan terhadap kepuasan pelanggan dan loyalitas pelanggan di Pisa Kafe Surabaya
Analisa pengaruh perceived organizational support terhadap performance melalui affective commitment sebagai variabel mediasi di Pizza Hut Raya Kupang Indah Surabaya
Analisa efektivitas komunikasi pemasaran interaktif melalui instagram menggunakan customer responden index
Pengaruh marketing mix terhadap keputusan pembelian konsumen di Libreria Eatery