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Analisa perbedaan harapan konsumen terhadap kualitas layanan di full service restaurant dan quick service restaurant

Author
  • Perwira, Jeanny Jaya
Additional Author(s)
  • Tjokro, Novita Sari
Publisher
Surabaya: Fakultas Ekonomi Jurusan Manajemen Perhotelan UK Petra, 2007
Language
Indonesian
ISBN
-
Series
Tugas Akhir No.01010323/HTL/2007
Subject(s)
  • CONSUMER BEHAVIOR
  • RESTAURANT MANAGEMENT
  • CONSUMERS-RESEARCH
Notes
  • Appendix: p. 53 - 77
Bibliography: p. 52
Abstract
-
Physical Dimension
Number of Page(s)
xxvi, 77 p.
Dimension
30 cm.
Other Desc.
ill.
Summary / Review / Table of Content
No summary / review / table of content available!
Exemplar(s)
# Accession No. Call Number Location Status
1.00464/07(T) - 647.95048 Per ALibrary - 8th FloorUnavailable : Removed

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