Please take a moment to complete this survey below

Library's collection Library's IT development Cancel

Analyzing style of leadership influencing team performance at restaurant cafe De Veranda Amsterdam

Author
  • Karamoy, Angga Subekti
Additional Author(s)
  • Andriyana, Velixia Dian
Publisher
Surabaya: Fakultas Ekonomi Jurusan Manajemen Perhotelan UK Petra, 2006
Language
English
ISBN
-
Series
Tugas Akhir No.02010294/HTL/2006
Subject(s)
  • RESTAURANT MANAGEMENT
  • LEADERSHIP MANAGEMENT
Notes
  • Appendix: p. 57 - 94
Bibliography: p. 55 - 56
Abstract
-
Physical Dimension
Number of Page(s)
x, 94 p.
Dimension
30 cm.
Other Desc.
ill.
Summary / Review / Table of Content
No summary / review / table of content available!
Exemplar(s)
# Accession No. Call Number Location Status
1.05613/06(T) - 658.95068 Kar A-Unavailable : Removed

Similar Collection

by author or subject
Paid to think
Analisa persepsi konsumen terhadap perlunya fasilitas smoking area di restoran di Surabaya
Pengaruh faktor produk dan pelayanan terhadap loyalitas konsumen restoran kapin Raya Kupang Indah Surabaya
Motivasi konsumen dalam pembelian produk restoran Calvados Kertajaya Indah 102 Surabaya
Strategi pemasaran restoran gili kertajaya surabaya tahun 2003
Analysis of profit and customer satisfaction about drinking arrangement in osaka roosendaal restaurant
The analysis of design implementation in achieving upper market as the restaurant concept in "Spandershoeve family-owned Indonesia restaurant" the Netherlands
LKP: Cheonan Sangnok resort