Analisa manajemen persediaan untuk meningkatkan efisiensi biaya persediaan bahan baku dairy product hotel "X" di Surabaya

Author

• Irianieke, Dewi

Additional Author(s)

-

Publisher

Surabaya: 2004

Language

Indonesian

ISBN

-

Series

Tugas Akhir No. 01/01/097/HTL/2004

Subject(s)

• HOTEL MANAGEMENT
• INVENTORY CONTROL

Notes

-

Abstract

-

Physical Dimension

Number of Page(s)

xviii, 63 p.

Dimension

30 cm.

Other Desc.

ill.

Summary / Review / Table of Content

No summary / review / table of content available!

Exemplar(s)

#	Accession No.	Call Number	Location	Status
1.	01391/04	(T) 647.94068 Iri A	-	Unavailable : Removed