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Economics for hotel and catering students
Author
Hughes, Howard L.
Additional Author(s)
-
Publisher
Cheltenham: 1990
Language
English
ISBN
0748403802
Series
-
Subject(s)
HOTELS, TAVERNS, ETC.
CATERERS AND CATERING
ECONOMICS
Notes
-
Abstract
Index: p. 243-248
Physical Dimension
Number of Page(s)
248 p.
Dimension
24 cm.
Other Desc.
-
Summary / Review / Table of Content
No summary / review / table of content available!
Exemplar(s)
#
Accession No.
Call Number
Location
Status
1.
00469/98
330.024647 Hug E
Library - 7th Floor
Available
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