Physical Collection
Digital Collection
Database / E-Book
Feedback
Collection Recommendation
Satisfaction survey
Please take a moment to complete this survey below
Library's collection
Library's IT development
Cancel
LKP : Training report of hotel mangement in Netherland 2006/2007
Author
Soetanto, Olvi
Additional Author(s)
Aprilliani, Lieke
Publisher
Surabaya: Fakultas Ekonomi Jurusan Manajemen Perhotelan UK Petra, 2007
Language
English
ISBN
-
Series
Training Report
Subject(s)
HOTEL MANAGEMENT
Notes
-
Abstract
-
Physical Dimension
Number of Page(s)
iii, 8 p.
Dimension
30 cm.
Other Desc.
-
Summary / Review / Table of Content
No summary / review / table of content available!
Exemplar(s)
#
Accession No.
Call Number
Location
Status
1.
00835/10
L 647.94 Soe L/t
Library - 6th Floor
Available
Similar Collection
by author or subject
Analyzing the market segmentation between a la carte and work buffet based on price, service and menu at ni hao restaurant Groningen
Analisa pengaruh food safety management system penanganan daging ayam dalam upaya penangkalan virus flu burung terhadap pemilihan menu ayam di hotel satelit, Surabaya
Pengaruh budaya perusahaan terhadap motivasi kerja karyawan front office department hotel JW Marriot Surabaya
Analisa faktor-faktor yang mempengaruhi perilaku mahasiswa Universitas Kristen Petra dalam keputusan pembelian jasa kos-kosan
Pengaruh service value fron office terhadap terjadinya repeat customer pada hotel Kartika Wijaya di Batu-Malang
Check-in Check-out
Analisa penerapan food safety management system terhadap bahan makanan meat, poultry dan seafood di Hotel Shangri-La Surabaya
Managing the lodging operation