Physical Collection
Digital Collection
Database / E-Book
Feedback
Collection Recommendation
Satisfaction survey
Please take a moment to complete this survey below
Library's collection
Library's IT development
Cancel
Developing marketing strategy for golden river catering service
Author
Saleh, Nini Jayanti
Additional Author(s)
Tjio, Ester
Publisher
Surabaya: Fakultas Ekonomi Jurusan Manajemen Perhotelan UK Petra, 2007
Language
English
ISBN
-
Series
Tugas Akhir No.02010353/HTL/2007
Subject(s)
CATERERS AND CATERING-MARKETING
MARKETING-MANAGEMENT
Notes
Appendix: p. 96 - 109
Bibliography: p. 93 - 95
Abstract
-
Physical Dimension
Number of Page(s)
xviii, 109 p.
Dimension
30 cm.
Other Desc.
ill.
Summary / Review / Table of Content
No summary / review / table of content available!
Exemplar(s)
#
Accession No.
Call Number
Location
Status
1.
03121/07
(T) - 647.950688 Sal D
Library - 8th Floor
Unavailable : Removed
Similar Collection
by author or subject
LKP : Golden River Restaurant Laren, Netherlands
Pengaruh biaya promotional mix terhadap peningkatan penjualan Waters Mineral Pot di PT. Waters Nusantara Semarang
Upaya meningkatkan volume penjualan ditinjau dari tenaga penjual PT Mitra Sentosa Puritama
Strategi pemasaran Exhibition Hall WTC Surabaya
Marketing feasibility study on bull frog breeding business
Analisa strategi pemasaran pada PT Radio Wijaya FM dalam mempertahankan posisi sebagai radio FM faforit di Surabaya
Make millions marketing
Evaluasi diversifikasi usaha petani tambak berdasarkan porter's five forces