Physical Collection
Digital Collection
Database / E-Book
Feedback
Collection Recommendation
Satisfaction survey
Please take a moment to complete this survey below
Library's collection
Library's IT development
Cancel
Perancangan dan penentuan standar penilaian 5S di departemen produksi di PT Indofood Sukses Makmur Tbk. bogasari flour mills Surabaya
Author
Iewanto, Yunita Leliani Tjandra
Additional Author(s)
-
Publisher
Surabaya: Fakultas Teknologi Industri Jurusan Industri UK Petra, 2006
Language
Indonesian
ISBN
-
Series
Tugas Akhir No.01011108/IND/2006
Subject(s)
PRODUCTION MANAGEMENT
Notes
Appendix: p. 59 - 295
Bibliography: p. 58
Abstract
-
Physical Dimension
Number of Page(s)
xiii, 295 p.
Dimension
30 cm.
Other Desc.
-
Summary / Review / Table of Content
No summary / review / table of content available!
Exemplar(s)
#
Accession No.
Call Number
Location
Status
1.
06247/06
(T) - 658.5 Iew P
Library - 8th Floor
Unavailable : Removed
Similar Collection
by author or subject
Penjadwalan perawatan peralatan di NGP Hotel, Surabaya
Rekayasa mutu pada proses pembuatan arang dengan menggunakan metode taguchi
Upaya peningkatan produktivitas dengan pengukuran kapasitas dan perancangan layout di PT FSCM Manufacturing Indonesia divisi kabel
Design of performance monitoring and evaluation system in Clay-Making Departments at PT Doulton Indonesia
Analisa sistem dan proses produksi lampu halogen di PT Sentral Lighting Indah
Penentuan kebijakan sistem produksi didasarkan atas penambahan tenaga kerja dan mesin yang optimal
Fundamentals of operations management
Dampak metode penentuan kuantitas pembelian terhadap bullwhip effect dalam rantai pasok