Physical Collection
Digital Collection
Database / E-Book
Feedback
Collection Recommendation
Satisfaction survey
Please take a moment to complete this survey below
Library's collection
Library's IT development
Cancel
Perancangan eksperimen untuk meningkatkan kualitas produk krupuk
Author
Yasin, Vivi
Additional Author(s)
-
Publisher
Surabaya: Fakultas Teknologi Industri Jurusan Industri UK Petra, 2006
Language
Indonesian
ISBN
-
Series
Tugas Akhir No.02011043/IND/2006
Subject(s)
QUALITY OF PRODUCTS
QUALITY CONTROL
Notes
Appendix
Bibliography
Abstract
-
Physical Dimension
Number of Page(s)
xiv, 105 p.
Dimension
30 cm.
Other Desc.
ill.
Summary / Review / Table of Content
No summary / review / table of content available!
Exemplar(s)
#
Accession No.
Call Number
Location
Status
1.
01647/06
(T) - 658.562 Yas P
-
Unavailable : Removed
Similar Collection
by author or subject
Meminimalisasi frekuensi downtime pada mesin ayakan pellet 7 di PT Charoen Pokphand Indonesia Feedmill Balaraja
Production line relocation with design for six sigma approach at PT. Schneider electric manufacturing Batam
LKP: PT Inkor Bola Pacific Jln. Raya Surabaya-Malang, Ngadimulyo, Sukorejo, Pasuruan
Analisis pengaruh quality control yang diukur melalui elemen-elemen biaya kualitas terhadap tingkat laba pada cv kimling di Surabaya
Usulan perbaikan sistem pengendalian kualitas di PT. International Chemical Industry
Analisa penyebab cacat pada proses pembuatan body valve KTR 1/2
Analisa kepuasan konsumen di sekolah musik
Peningkatan kualitas tape dengan menggunakan metode factorial design