Please take a moment to complete this survey below

Library's collection Library's IT development Cancel

Restaurant revenue management: implementasi di restoran "X"

Author
  • Nugroho A., Rizky
Additional Author(s)
  • Wijaya, Hendra
Publisher
Surabaya: Fakultas Ekonomi Program Studi Manajemen Program Manajemen Perhotelan UK Petra, 2013
Language
Indonesian
ISBN
-
Series
Skripsi No. 33010375/MAN/2013
Subject(s)
  • RESTAURANT-PLANNING
  • RESTAURANTS-MANAGEMENT
Notes
  • Appendix: p. 70 - 75
. Bibliography: p. 68 - 69.
Abstract
-
Physical Dimension
Number of Page(s)
xiii, 75 p.
Dimension
30 cm.
Other Desc.
-
Summary / Review / Table of Content
No summary / review / table of content available!
Exemplar(s)
# Accession No. Call Number Location Status
1.01192/14(T) 647.95068 Nug RLibrary - 8th FloorUnavailable : Removed

Similar Collection

by author or subject
Pengaruh marketing mix dan brand image terhadap customer satisfaction customer loyalty di restoran X Surabaya
Pengaruh customer relationship management terhadap loyalitas pelanggan Starbucks di Surabaya
Analisa pengaruh kualitas makanan dan persepsi harga terhadap kepuasan konsumen D'cost Surabaya
Analisis pengaruh job satisfication terhadap employee perceived service quality dan affective commitment sebagai variabel intervening di restoran hotel X
Analisa perbedaan persepsi konsumen generasi X dan generasi Y terhadap kualitas lingkungan fisik di Kafe Petrichor Surabaya
Analisa pengaruh brand image dan brand trust terhadap brand loyalty di restoran D'cost Surabaya
Akuntansi bagi-hasil sistem mato
Analisa pengaruh tipping norms, service quality dan table size terhadap tipping size konsumen di restoran Kasual Surabaya