| Melipat serbet- Author(s)
- Barker, Linda
- ISBN
- -
- Dimension
- 64 p. / 28 cm.
Exemplar(s)| # | Accession No. | Call Number | Location | Status |
|---|
| 1. | 04569/98 | 642.8 Bar M | - | Available |
| |
| The visual food encyclopedia- Author(s)
- -
- ISBN
- 0028610067
- Dimension
- 685 p. / 28 cm.
Exemplar(s)| # | Accession No. | Call Number | Location | Status |
|---|
| 1. | 03720/98 | 641.303 Vis | Library - 6th Floor | Available |
| |
| Parker's wine buyer's guide- Author(s)
- Parker, Robert M.
- ISBN
- 0671799134
- Dimension
- 1158 p. / 24 cm.
Exemplar(s)| # | Accession No. | Call Number | Location | Status |
|---|
| 1. | 03482/98 | 641.22 Par P | Library - 6th Floor | Available |
| |
| Cocktail essentials- Author(s)
- Barker, Alex
- ISBN
- 1856279928
- Dimension
- 64 p. / 31 cm.
Exemplar(s)| # | Accession No. | Call Number | Location | Status |
|---|
| 1. | 03285/98 | 641.874 Bar C | Library - 7th Floor | Available |
| |
| Pengantar akomodasi dan restoran- Author(s)
- Sugiarto, Endar
- ISBN
- 9796054264
- Dimension
- vii, 233 p. / 21 cm.
Exemplar(s)| # | Accession No. | Call Number | Location | Status |
|---|
| 1. | 03036/98 | 647.94 Sug P | - | Available |
| |
| Bathrooms- Author(s)
- -
- ISBN
- 0376012943
- Dimension
- 112 p. / 27 cm.
Exemplar(s)| # | Accession No. | Call Number | Location | Status |
|---|
| 1. | 02949/98 | 643.52 Bat | - | Unavailable : Lost |
| |
| Creative home decorating- Author(s)
- -
- ISBN
- 0706367235
- Dimension
- 96 p. / 29 cm
Exemplar(s)| # | Accession No. | Call Number | Location | Status |
|---|
| 1. | 02948/98 | 645 Cre | - | Unavailable : Removed |
| |
| Renovation around the home- Author(s)
- -
- ISBN
- 0706372077
- Dimension
- 96 p. / 29 cm
Exemplar(s)| # | Accession No. | Call Number | Location | Status |
|---|
| 1. | 02947/98 | 643.7 Ren | - | Available |
| |
| Designing and planning dining areas- Author(s)
- -
- ISBN
- 0706372069
- Dimension
- 96 p. / 29 cm
Exemplar(s)| # | Accession No. | Call Number | Location | Status |
|---|
| 1. | 02946/98 | 643.4 Des | - | Available | | 2. | 04004/05 | 643.4 Des | Library - 7th Floor | Available |
| |
| Planning home improvements- Author(s)
- -
- ISBN
- 0706367278
- Dimension
- 96 p. / 29 cm.
Exemplar(s)| # | Accession No. | Call Number | Location | Status |
|---|
| 1. | 02945/98 | 643.7 Pla | - | Available |
| |
| Seni mendisiplinkan anak- Author(s)
- Grisanti, Mary Lee
- ISBN
- 9798046463
- Dimension
- xvi, 238 p. / 20 cm.
Exemplar(s)| # | Accession No. | Call Number | Location | Status |
|---|
| 1. | 02753/98 | 649.64 Gri S | Counseling Service (PKPP) | Available |
| |
| The family home cookbook- Author(s)
- Proft, Melanie De
- ISBN
- -
- Dimension
- 632 p / 25 cm
Exemplar(s)| # | Accession No. | Call Number | Location | Status |
|---|
| 1. | 02138/98 | 641.5973 Fam | - | Unavailable : Removed |
| |
| Culinary French- Author(s)
- -
- ISBN
- -
- Dimension
- ... p. / 27 cm.
Exemplar(s)| # | Accession No. | Call Number | Location | Status |
|---|
| 1. | 02134/98 | 641.503 Cul | - | Unavailable : Removed |
| |
| Larder recipes- Author(s)
- -
- ISBN
- -
- Dimension
- ... p. / 27 cm
Exemplar(s)| # | Accession No. | Call Number | Location | Status |
|---|
| 1. | 02132/98 | 641.5 Lar | - | Available |
| |
| Nutrition- Author(s)
- -
- ISBN
- -
- Dimension
- ... p. / 27 cm.
Exemplar(s)| # | Accession No. | Call Number | Location | Status |
|---|
| 1. | 02131/98 | 641.1 Nut | - | Unavailable : Removed |
| |
| Food preservation- Author(s)
- -
- ISBN
- -
- Dimension
- ... p. / 27 cm.
Exemplar(s)| # | Accession No. | Call Number | Location | Status |
|---|
| 1. | 02130/98 | 641.4 Foo | - | Available |
| |
| Kitchen equipment and utensils- Author(s)
- -
- ISBN
- -
- Dimension
- ... p. / 27 cm.
Exemplar(s)| # | Accession No. | Call Number | Location | Status |
|---|
| 1. | 02129/98 | 643.3 Kit | - | Available |
| |
| Principles of food and beverage operation- Author(s)
- Balai Pendidikan dan Latihan Pariwisata
- ISBN
- -
- Dimension
- ... p. / 28 cm.
Exemplar(s)| # | Accession No. | Call Number | Location | Status |
|---|
| 1. | 02127/98 | 647.95 Bal P | - | Available |
| |
| Bakery and pastry production knowledge- Author(s)
- -
- ISBN
- -
- Dimension
- ... p. / 27 cm.
Exemplar(s)| # | Accession No. | Call Number | Location | Status |
|---|
| 1. | 02126/98 | 641.865 Bak | - | Available |
| |
| Banquet operation- Author(s)
- -
- ISBN
- -
- Dimension
- ... p. / 27 cm.
Exemplar(s)| # | Accession No. | Call Number | Location | Status |
|---|
| 1. | 02125/98 | 642.4 Ban | - | Available | | 2. | 02136/98 | 642.4 Ban | - | Available |
| |
